Food and drinks
- Alcohol Served
- Beer available
- Light bites
- Small plates restaurant
01 / ABOUT THE PLACE
About this place
When looking for yakitori and drinks in Katsushika Ward's Tateishi area, the liver tataki lightly seared specialty at Dining Kuwano is a standout choice. It has earned a strong reputation for freshness and an utter lack of gaminess, letting the clean quality of the offal take centre stage.
The grilled skewers are similarly generous in size, making for a satisfying meal. Options range from fluffy minced chicken tsukune meatballs packed with savoury meat juices to delicately cooked sasami chicken breast and skewered liver, with seasonings calibrated to highlight inherent flavours rather than relying on heavy salt. Aromatic smoked specialties and daily sashimi plates round out the menu, pairing easily with a glass of beer.
The atmosphere inside is calm, adapting well to solo diners dropping in for a casual bite or larger groups gathered for dinner. Regulars often finish their meal with a hearty rice ball and a bowl of miso soup. Doors open in the evening at 17:30, seat reservations are accepted, and cashless payments such as PayPay and Rakuten Pay are available.
